How does a tiny olive turn into cooking oil?
Learn how olives are harvested, pressed, bottled and evaluated in an actual olive-production setting, then practice tasting oil. Strong food science, farming and processing connection for curious children.
Before you go.
Learn how olives are harvested, pressed, bottled and evaluated in an actual olive-production setting, then practice tasting oil. Strong food science, farming and processing connection for curious children.
Who it's forFamilies; ask about children's participation in tastings
How to attendOffered on published daily schedule, first come first served with limited spaces. Ask before going whether young children may take part. Group bookings of 10+ arrange separately.
AccessibilityAccessibility details have not been confirmed for this visit. Ask the organizer about mobility, sensory and other needs.
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